https://ogma.newcastle.edu.au/vital/access/ /manager/Index ${session.getAttribute("locale")} 5 https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:52043 Wed 27 Sep 2023 10:07:11 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:37291 Wed 20 Jan 2021 17:01:04 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:35626 78.2 mg/day) and vegetable nitrate intakes (Q4 > 64.4 mg/day) were 25% and 27% reduced risk of developing CVD-related complications respectively, compared with women reporting low total (Q1 < 45.5 mg/day) and vegetable nitrate intakes (Q1 < 34.8 mg/day). Our findings were consistent with other observational data indicating that dietary nitrate may explain some of the cardiovascular benefits of vegetable consumption.]]> Wed 06 Apr 2022 14:00:54 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33662 Tue 03 Sep 2019 18:01:38 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:38996 n 5324), without CVD, hypertension and diabetes at baseline (2001), with complete FFQ data. Results: There were 1342 new cases of hypertension and 629 new cases of non-fatal CVD over 15 years of follow-up. Multivariate analysis indicated that women reporting better adherence to the ARFS (≥38/74) had 15 % (95 % CI 1, 28 %; P = 0·05) lower odds of hypertension and 46 % (95 % CI 6, 66 %; P = 0·1) lower odds of non-fatal CVD. Women reporting better adherence to the MDS (≥8/17) had 27 % (95 % CI 15, 47 %; P = 0·0006) lower odds of hypertension and 30 % (95 % CI 2, 50 %; P = 0·03) lower odds of non-fatal CVD. Conclusions: Better adherence to diet quality scores is associated with lower risk of hypertension and non-fatal CVD. These results support the need for updated evidenced based on the ADG as well as public health nutrition policies in Australia.]]> Mon 29 Jan 2024 17:54:29 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:43570 P=0·0002) which dissipated after further adjustment for smoking, physical activity, BMI and race (RR=0·91; 95 % CI 0·80, 1·04; P=0·27). This magnitude of association was further attenuated once we adjusted for the Alternative Healthy Eating Index excluding vegetable and fruit consumption (RR=1·04, 95 % CI 0·91, 1·20; P=0·34). Dietary nitrate intake was not related to the risk of CHD after adjustment for other lifestyle and non-vegetable dietary factors in a large group of US women.]]> Fri 23 Sep 2022 13:35:30 AEST ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:47364 Fri 13 Jan 2023 14:57:38 AEDT ]]> https://ogma.newcastle.edu.au/vital/access/ /manager/Repository/uon:33397 Fri 01 Apr 2022 09:23:04 AEDT ]]>